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About this product
The famous dessert in a chocolate bar! Be won over by the combination of mascarpone, coffee and Venezuelan milk chocolate, for a recipe that will sweeten your day layer after layer. Storage temperature:15-18 °C (59-65 °F)
Product details
• Made in Italy
• Contains: Milk, Soy, and Tree nuts
• Ingredients: Sugar, Cocoa butter, Whole MILK powder, cocoa mass (Venezuela), Concentrated MILK butter, Coffee paste (coffee 60%, cocoa butter), WHEY powder (from MILK), Olive oil, Emulsifier: SOY lecithin, Natural flavor, Natural vanilla flavor, Ground vanilla beans.
• Weight: 3.88 oz (110 g)
• Dimensions: 0.4 x 3.1 x 6.9 in (1 x 7.8 x 17.5 cm)